Classification of Instructional Programs 2020Standard Occupational Classification 2018
CIP 2020 19.0504 to SOC 2018
Crosswalk mapping from CIP 2020 19.0504 "Human Nutrition" to SOC 2018. 2 official equivalences.
CIP 2020 19.0504 in SOC 2018
Each entry is an official equivalence edge. Click to see the full SOC 2018 definition, hierarchy, and its own crosswalks.
- 25-1192broadFamily and Consumer Sciences Teachers, Postsecondary
- 29-1031broadDietitians and Nutritionists
Reverse direction: SOC 2018 to CIP 2020
About CIP 2020 19.0504
19.0504 Human NutritionA program that focuses on the relationships between food consumption and human development and health. Includes instruction in the cellular and molecular processes of food processing in the human body, related metabolic processes, the relationship of food and nutrition to disease, and nutritional needs across the life span.