Classification of Instructional Programs 2020Standard Occupational Classification 2018
CIP 2020 30.1901 to SOC 2018
Crosswalk mapping from CIP 2020 30.1901 "Nutrition Sciences" to SOC 2018. 9 official equivalences.
CIP 2020 30.1901 in SOC 2018
Each entry is an official equivalence edge. Click to see the full SOC 2018 definition, hierarchy, and its own crosswalks.
- 11-9121broadNatural Sciences Managers
- 19-1029broadBiological Scientists, All Other
- 19-1099broadLife Scientists, All Other
- 25-1042broadBiological Science Teachers, Postsecondary
- 25-1071broadHealth Specialties Teachers, Postsecondary
- 25-1192broadFamily and Consumer Sciences Teachers, Postsecondary
- 25-9021broadFarm and Home Management Educators
- 29-1031broadDietitians and Nutritionists
- 29-2051broadDietetic Technicians
Reverse direction: SOC 2018 to CIP 2020
About CIP 2020 30.1901
30.1901 Nutrition SciencesA scientific program that focuses on the utilization of food for human growth and metabolism, in both normal and dysfunctional states, from the interdisciplinary perspective of the agricultural, human, biological, and biomedical sciences. Includes instruction in food science, biochemistry, physiology, dietetics, food and nutrition studies, biotechnology, biophysics, and the clinical sciences.