Classification of Instructional Programs 2020Standard Occupational Classification 2018
CIP 2020 52.0910 to SOC 2018
Crosswalk mapping from CIP 2020 52.0910 "Brewery/Brewpub Operations/Management" to SOC 2018. 1 official equivalence.
CIP 2020 52.0910 in SOC 2018
Each entry is an official equivalence edge. Click to see the full SOC 2018 definition, hierarchy, and its own crosswalks.
Reverse direction: SOC 2018 to CIP 2020
About CIP 2020 52.0910
52.0910 Brewery/Brewpub Operations/ManagementA program that prepares individuals to plan, manage, and market breweries and brewpubs. Includes instruction in brewing science, food services management, logistics and distribution, business networking, personnel management, business planning and capitalization, brewing industry operations, marketing, alcohol and liquor law and regulations, finance, and ethics.