CPC v2.1 22219 to ISIC Rev 4
Crosswalk mapping from CPC v2.1 22219 "Other milk and cream in solid forms, n.e.c." to ISIC Rev 4. 1 official equivalence.
CPC v2.1 22219 in ISIC Rev 4
Each entry is an official equivalence edge. Click to see the full ISIC Rev 4 definition, hierarchy, and its own crosswalks.
About CPC v2.1 22219
22219 Other milk and cream in solid forms, n.e.c.**Includes:** - fresh or preserved products consisting of milk constituents, with a composition different from the natural product, provided they are not more specifically covered elsewhere, in solid form, whether or not sweetened, but not containing other substances: • milk protein concentrates, in solid form • natural milk salts, in solid form • solid products obtained from whey, containing less than 95% by weight of lactose, other than whey cheese • solid products consisting of natural milk constituents, not elsewhere specified or included • reconstituted milk, in solid form, with a quantitative or qualitative composition different from the natural product **Excludes:** - reconstituted milk, in solid form, with a quantitative or qualitative composition similar to: • natural whole milk, cf. 22211 • skim milk or whey, cf. 22212 - whey cheese, cf. 2225 - products similar to those above, in liquid or paste form, cf. 22290 - lactose and lactose syrup, cf. 23210 - coloured or flavoured lactose syrup, cf. 23999