Central Product Classification Version 2.1International Standard Industrial Classification of All Economic Activities, Rev.4
CPC v2.1 23929 to ISIC Rev 4
Crosswalk mapping from CPC v2.1 23929 "Other spices and aromatics, processed" to ISIC Rev 4. 1 official equivalence.
CPC v2.1 23929 in ISIC Rev 4
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About CPC v2.1 23929
23929 Other spices and aromatics, processed**Includes:** - saffron, Crocus sativus - turmeric, Curcuma, Indian saffron, Curcuma longa - dill and dill seeds, Anethum graveolens - curry powders and pastes - thyme, Thymus - bay leaves, Laurus nobilis - Guinea pepper, negro pepper, seeds of Xylopia aethiopica - angelica stems - hop cones