World Of Taxonomy
International Standard Classification of Occupations 2008Standard Occupational Classification 2018

ISCO-08 7514 to SOC 2018

Crosswalk mapping from ISCO-08 7514 "Fruit, Vegetable and Related Preservers" to SOC 2018. 2 official equivalences.

ISCO-08 7514 in SOC 2018

Each entry is an official equivalence edge. Click to see the full SOC 2018 definition, hierarchy, and its own crosswalks.

Reverse direction: SOC 2018 to ISCO-08

About ISCO-08 7514

7514 Fruit, Vegetable and Related PreserversFruit, vegetable and related preservers process or preserve fruit, nuts and related foods in various ways including cooking, drying and salting, or juice or oil extraction. Tasks include - (a) extracting juices from various fruits; (b) extracting oils from oil-bearing seeds, nuts or fruits; (c) cooking, salting or drying fruit, vegetables and related foods; (d) mixing and adding ingredients such as pectin, sugar, spices and vinegar to assist preservation and enhance texture, appearance and flavour; (e) transferring preserved foods to sterile jars, bottles or other containers. Examples of the occupations classified here: - Chutney maker - Fruit preserver - Jam maker - Oil expeller - Vegetable and fruit pickler - Vegetable preserver Some related occupations classified elsewhere: - Canning machine operator - 8183.