Saint Vincent Industrial Classification (ISIC Rev 4 based)International Standard Industrial Classification of All Economic Activities, Rev.4
ISIC Rev 4 (Saint Vincent) 107 to ISIC Rev 4
Crosswalk mapping from ISIC Rev 4 (Saint Vincent) 107 "Manufacture of other food products" to ISIC Rev 4. 1 official equivalence.
ISIC Rev 4 (Saint Vincent) 107 in ISIC Rev 4
Each entry is an official equivalence edge. Click to see the full ISIC Rev 4 definition, hierarchy, and its own crosswalks.
Reverse direction: ISIC Rev 4 to ISIC Rev 4 (Saint Vincent)
About ISIC Rev 4 (Saint Vincent) 107
107 Manufacture of other food productsThe class includes manufacturing of food products that are not classified elsewhere, such as prepared meals, sauces, seasonings, ready-to-eat cereals, bakery goods, and other processed food items made from raw agricultural commodities. It covers both industrial and small-scale production of these assorted food products.