North American Industry Classification System 2022International Standard Industrial Classification of All Economic Activities, Rev.4
NAICS 2022 311941 to ISIC Rev 4
Crosswalk mapping from NAICS 2022 311941 "Mayonnaise, Dressing, and Other Prepared Sauce Manufacturing" to ISIC Rev 4. 2 official equivalences.
NAICS 2022 311941 in ISIC Rev 4
Each entry is an official equivalence edge. Click to see the full ISIC Rev 4 definition, hierarchy, and its own crosswalks.
- 1030partialProcessing and preserving of fruit and vegetables
- 1079partialManufacture of other food products n.e.c.
Reverse direction: ISIC Rev 4 to NAICS 2022
About NAICS 2022 311941
311941 Mayonnaise, Dressing, and Other Prepared Sauce ManufacturingThis U.S. industry comprises establishments primarily engaged in manufacturing mayonnaise, salad dressing, vinegar, mustard, horseradish, soy sauce, tartar sauce, Worcestershire sauce, and other prepared sauces (except tomato-based and gravy). Cross-References. Establishments primarily engaged in--