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Food Service Cuisine and Menu Category Types
dfdcui_european
dfdcui_european
Level 1
European Cuisines
GET
/api/v1/systems/domain_food_cuisine/nodes/dfdcui_european
Expert Curated
CC BY 4.0
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dfdcui_european_french
French: brasserie, fine dining French, bistro, crepes
dfdcui_european_italian
Italian: pizza, pasta, trattoria, fine dining Italian
dfdcui_european_mediterranean
Mediterranean: Greek, Spanish, Middle Eastern-influenced
Cross-system equivalences
1
NAICS 2022
722
Food Services and Drinking Places
broad
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