dfdcui_europeanLevel 1

European Cuisines

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dfdcui_european_frenchFrench: brasserie, fine dining French, bistro, crepes

dfdcui_european_italianItalian: pizza, pasta, trattoria, fine dining Italian

dfdcui_european_mediterraneanMediterranean: Greek, Spanish, Middle Eastern-influenced

Cross-system equivalences1

NAICS 2022

722Food Services and Drinking Placesbroad

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