d5eb6150-bbff-4a9c-9d0c-21eab4dbe2b6LeafLevel 1
restaurant manager
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality establishment.
GET
/api/v1/systems/esco_occupations/nodes/d5eb6150-bbff-4a9c-9d0c-21eab4dbe2b6