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HS 2022
I
02
0208
020890
020890
Leaf
Level 4
Meat and edible meat offal; n.e.c. in chapter 2, fresh, chilled or frozen
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/api/v1/systems/hs_2022/nodes/020890
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Public Domain
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Cross-system equivalences
5
CPC v2.1
21119
Other meat of mammals, fresh or chilled
partial
21139
Other meat of mammals, frozen
partial
21159
Edible offal of mammals, fresh, chilled or frozen, n.e.c.
partial
21170
Other meat and edible offal, fresh, chilled or frozen
partial
ISIC Rev 4
1511
Tanning and dressing of leather; dressing and dyeing of fur
broad
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