Animal, vegetable or microbial fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes

Code 15 designates all animal, vegetable or microbial fats and oils exported from the United States, whether crude, refined, edible, industrial or specialty. It includes products such as lard, butterfat, vegetable oils, fish oils, microbial lipids and their derivatives used in food, cosmetics, pharmaceuticals, lubricants and other applications.