04221 Wild salmonidae, live, fresh or chilled
**Includes:** - salmonidae directly harvested from the wild through fishing (ISIC 0311 and 0312), live, fresh or chilled **Excludes:** - live wild salmonidae for ornamental purpose, cf. 04111 - live wild salmonidae not for human consumption, including seeds and feeds for aquaculture, cf. 04191 - frozen salmonidae, cf. 21212 - processed products of freshwater fish, such as: • fresh and chilled fish fillets and fish meat (whether minced or not), cf. 21221 • fresh or chilled fish liver and roes, cf. 21225
Where 04221 sits in the CPC v2.1 hierarchy
- >0 Agriculture, forestry and fishery products
- >>04 Fish and other fishing products
- >>>042 Fish live, fresh or chilled for human consumption
- >>>>0422 Salmonidae, live, fresh or chilled
- >>>>>04221 Wild salmonidae, live, fresh or chilled
- >>>>>04221 Wild salmonidae, live, fresh or chilled
04221 in other classification systems
Equivalent and related codes across 2 other systems. Click any code to see its full definition, hierarchy, and crosswalks.
- 030191partialFish; live, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
- 030199partialFish; live, n.e.c. in heading 0301
- 030211partialFish; fresh or chilled, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), excluding fillets, fish meat of 0304, and edible fish offal of 0302.9
- 030213partialFish; fresh or chilled, Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus), not fillets, meat of 0304, and edible fish offal of 0302.9
- 030214partialFish; fresh or chilled, Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
- 030219partialFish; fresh or chilled, salmonidae, n.e.c. in item no. 0302.1, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
- 030299partialFish; fresh or chilled, fish fins (other than shark fins), heads, tails, maws and other edible fish offal
Other CPC v2.1 codes under 04221 Wild salmonidae, live, fresh or chilled
Frequently asked questions
- What is CPC v2.1 04221?
- CPC v2.1 04221 is "Wild salmonidae, live, fresh or chilled". **Includes:** - salmonidae directly harvested from the wild through fishing (ISIC 0311 and 0312), live, fresh or chilled **Excludes:** - live wild salmonidae for ornamental purpose, cf. 04111 - live wild salmonidae not for human consumption, including seeds and feeds for aquaculture, cf. 04191 - frozen salmonidae, cf. 21212 - processed products of freshwater fish, such as: • fresh and chilled fish fillets and fish meat (whether minced or not), cf. 21221 • fresh or chilled fish liver and roes, cf. 21225
- How does CPC v2.1 04221 map to other classification systems?
- 04221 Wild salmonidae, live, fresh or chilled has equivalents in HS 2022 (030191, 030199, 030211, +4 more); ISIC Rev 4 (0311, 0312). These crosswalks let you translate this code between CPC v2.1 and 2 other classification systems.
- What is the parent category of 04221?
- 04221 Wild salmonidae, live, fresh or chilled sits under 04221 Wild salmonidae, live, fresh or chilled in the CPC v2.1 hierarchy.
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