04262 Other farmed pelagic fish, live, fresh or chilled
**Includes:** - herrings (Clupea harengus, Clupea pallasii), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), jack and horse mackerel (Trachurus spp.), cobia (Rachycentron canadum) and swordfish (Xiphias gladius) and other pelagic fish, not included in 0425, produced through aquaculture (ISIC 0321 and 0322), live, fresh and chilled **Excludes:** - other farmed live pelagic fish for ornamental purpose, cf. 04112 - other farmed live pelagic fish not for human consumption, including seeds and feeds for aquaculture, cf. 04192 - other frozen pelagic fish, cf. 21216 - processed products of freshwater fish, such as: • fresh and chilled fish fillets and fish meat (whether minced or not), cf. 21221 • fresh or chilled fish liver and roes, cf. 21225
Where 04262 sits in the CPC v2.1 hierarchy
- >0 Agriculture, forestry and fishery products
- >>04 Fish and other fishing products
- >>>042 Fish live, fresh or chilled for human consumption
- >>>>0426 Other pelagic fish, live, fresh or chilled
- >>>>>04262 Other farmed pelagic fish, live, fresh or chilled
- >>>>>04262 Other farmed pelagic fish, live, fresh or chilled
04262 in other classification systems
Equivalent and related codes across 2 other systems. Click any code to see its full definition, hierarchy, and crosswalks.
- 030199partialFish; live, n.e.c. in heading 0301
- 030241partialFish; fresh or chilled, herrings (Clupea harengus, Clupea pallasii), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
- 030242partialFish; fresh or chilled, anchovies (Engraulis spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
- 030243partialFish; fresh or chilled, sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
- 030244partialFish; fresh or chilled, mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
- 030245partialFish; fresh or chilled, jack and horse mackerel (Trachurus spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
- 030246partialFish; fresh or chilled, cobia (Rachycentron canadum), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
- 030247partialFish; fresh or chilled, swordfish (Xiphias gladius), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
- 030249partialFish; fresh or chilled, n.e.c. in item no. 0302.4, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
- 030289partialFish; fresh or chilled, n.e.c. in heading 0302, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
Other CPC v2.1 codes under 04262 Other farmed pelagic fish, live, fresh or chilled
Frequently asked questions
- What is CPC v2.1 04262?
- CPC v2.1 04262 is "Other farmed pelagic fish, live, fresh or chilled". **Includes:** - herrings (Clupea harengus, Clupea pallasii), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), jack and horse mackerel (Trachurus spp.), cobia (Rachycentron canadum) and swordfish (Xiphias gladius) and other pelagic fish, not included in 0425, produced through aquaculture (ISIC 0321 and 0322), live, fresh and chilled **Excludes:** - other farmed live pelagic fish for ornamental purpose, cf. 04112 - other farmed live pelagic fish not for human consumption, including seeds and feeds for aquaculture, cf. 04192 - other frozen pelagic fish, cf. 21216 - processed products of freshwater fish, such as: • fresh and chilled fish fillets and fish meat (whether minced or not), cf. 21221 • fresh or chilled fish liver and roes, cf. 21225
- How does CPC v2.1 04262 map to other classification systems?
- 04262 Other farmed pelagic fish, live, fresh or chilled has equivalents in HS 2022 (030199, 030241, 030242, +8 more); ISIC Rev 4 (0321). These crosswalks let you translate this code between CPC v2.1 and 2 other classification systems.
- What is the parent category of 04262?
- 04262 Other farmed pelagic fish, live, fresh or chilled sits under 04262 Other farmed pelagic fish, live, fresh or chilled in the CPC v2.1 hierarchy.
Classify my business
Describe your business in plain English and get matching codes across CPC v2.1 and other major systems.
Interactive browser
Open 04262 in the full interactive explorer with tree view, search, and drill-downs.