2323 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, siftings or similar forms

Subcategories of 2323 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, siftings or similar forms

• 23230Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, siftings or similar forms

  **Includes:** This subclass is defined through the following headings/subheadings of the HS 2012: 1903.

Other CPC v2.1 codes under 2323 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, siftings or similar forms

• 2321Glucose and glucose syrup; fructose and fructose syrup; lactose and lactose syrup; invert sugar; sugars and sugar syrups n.e.c.; artificial honey; caramel
• 2322Starches; inulin; wheat gluten; dextrins and other modified starches

Frequently asked questions

What is CPC v2.1 2323?

CPC v2.1 2323 is "Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, siftings or similar forms". CPC v2.1 class (Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, siftings or similar forms) within 'Starches and starch products; sugars and sugar syrups n.e.c.'. UN Central Product Classification grouping of related products at this level.

What does CPC v2.1 2323 include?

2323 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, siftings or similar forms contains 1 direct subcategory: 23230 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, siftings or similar forms.

What is the parent category of 2323?

2323 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, siftings or similar forms sits under 2323 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, siftings or similar forms in the CPC v2.1 hierarchy.