Central Product Classification Version 2.1 - Global
23490 Bread and other bakers' wares
**Includes:** - bread, from flours or meals of cereals, fresh or preserved: • ordinary, brown, wholemeal, pumpernickel, rye, gluten, etc. • bread buns and rolls • unleavened - other bakers' wares, fresh or preserved, such as: • crackers • salty or savory biscuits • pretzels • tortillas • matzos • communion wafers • cachets • rice paper **Excludes:** - sweet biscuits, cf. 23420
Level 52 cross-system mappings
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23490 in other classification systems
Equivalent and related codes across 2 other systems. Click any code to see its full definition, hierarchy, and crosswalks.
HS 2022
1 mappingFrequently asked questions
- What is CPC v2.1 23490?
- CPC v2.1 23490 is "Bread and other bakers' wares". **Includes:** - bread, from flours or meals of cereals, fresh or preserved: • ordinary, brown, wholemeal, pumpernickel, rye, gluten, etc. • bread buns and rolls • unleavened - other bakers' wares, fresh or preserved, such as: • crackers • salty or savory biscuits • pretzels • tortillas • matzos • communion wafers • cachets • rice paper **Excludes:** - sweet biscuits, cf. 23420
- How does CPC v2.1 23490 map to other classification systems?
- 23490 Bread and other bakers' wares has equivalents in HS 2022 (190590); ISIC Rev 4 (1071). These crosswalks let you translate this code between CPC v2.1 and 2 other classification systems.
- What is the parent category of 23490?
- 23490 Bread and other bakers' wares sits under 23490 Bread and other bakers' wares in the CPC v2.1 hierarchy.
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