Classification of Instructional Programs 2020Standard Occupational Classification 2018
CIP 2020 12.0510 to SOC 2018
Crosswalk mapping from CIP 2020 12.0510 "Wine Steward/Sommelier" to SOC 2018. 2 official equivalences.
CIP 2020 12.0510 in SOC 2018
Each entry is an official equivalence edge. Click to see the full SOC 2018 definition, hierarchy, and its own crosswalks.
Reverse direction: SOC 2018 to CIP 2020
About CIP 2020 12.0510
12.0510 Wine Steward/SommelierA program that prepares individuals to manage wine selection, purchasing, storage, sales, and service for a variety of establishments in the hospitality industry. Includes instruction in wine production, wine regions of the world, wine tasting, food and wine matching, service techniques, and wine program management.