World Of Taxonomy
Central Product Classification Version 2.1International Standard Industrial Classification of All Economic Activities, Rev.4

CPC v2.1 21266 to ISIC Rev 4

Crosswalk mapping from CPC v2.1 21266 "Cuttle fish and squid, frozen, smoked, dried, salted or in brine" to ISIC Rev 4. 1 official equivalence.

CPC v2.1 21266 in ISIC Rev 4

Each entry is an official equivalence edge. Click to see the full ISIC Rev 4 definition, hierarchy, and its own crosswalks.

Reverse direction: ISIC Rev 4 to CPC v2.1

About CPC v2.1 21266

21266 Cuttle fish and squid, frozen, smoked, dried, salted or in brine**Includes:** This subclass is defined through the following headings/subheadings of the HS 2012: 0307.49 and includes: - cuttle fish and squids, whether in shell or not, frozen, dried, salted or in brine - smoked cuttle fish and squid, whether in shell or not, whether or not cooked before or during the smoking process - flours, meals and pellets of cuttle fish and squid, fit for human consumption **Excludes:** - cuttle fish and squid, live, fresh or chilled, cf. 04461, 04462 - cuttle fish and squid, otherwise prepared or preserved, cf. 21280 - flours, meals and pellets of cuttle fish and squid, inedible, cf. 21291 - products n.e.c. of cuttle fish and squid; dead cuttle fish and squid; cuttle fish and squid unfit for human consumption, cf. 21299

CPC v2.1 21266 in other classification systems