CPC v2.1 22290 to HS 2022
Crosswalk mapping from CPC v2.1 22290 "Dairy products n.e.c." to HS 2022. 1 official equivalence.
CPC v2.1 22290 in HS 2022
Each entry is an official equivalence edge. Click to see the full HS 2022 definition, hierarchy, and its own crosswalks.
About CPC v2.1 22290
22290 Dairy products n.e.c.**Includes:** - fresh or preserved products consisting of milk constituents, with a composition different from the natural product, provided they are not more specifically covered elsewhere, in liquid or paste form, whether or not sweetened, but not containing other substances: • milk protein concentrates, in liquid or paste form • natural milk salts, in liquid or paste form • products obtained from whey, containing less than 95% by weight of lactose, in liquid or paste form, excluding whey cheese • products consisting of natural milk constituents, in liquid or paste form, not elsewhere specified or included • reconstituted milk, in liquid or paste form, with a quantitative or qualitative composition different from the natural product **Excludes:** - products similar to those above, in solid form, cf. 22219 - lactose and lactose syrup, cf. 23210 - coloured or flavoured lactose syrup, cf. 23999 - whey cheese, cf. 2225 - reconstituted milk, in liquid or paste form, with a quantitative or qualitative composition similar to the natural product: • concentrated, unsweetened, cf. 22221 • concentrated, sweetened, cf. 22222 • not concentrated, unsweetened, cf. 22110 • not concentrated, sweetened, cf. 22229