Harmonized Commodity Description and Coding SystemInternational Standard Industrial Classification of All Economic Activities, Rev.4
HS 2022 III to ISIC Rev 4
No direct HS 2022 to ISIC Rev 4 mapping is available for code III. Related crosswalks to other systems appear below.
About HS 2022 III
III Animal or vegetable fats and oils and their cleavage productsSchedule B entry III groups together all animal-derived and plant-derived fats and oils that are traded internationally, covering products such as butter, lard, tallow, edible cooking oils, seed and nut oils, as well as industrial lubricants made from these materials. Exporters use this code to report shipments of these commodities to U.S. Customs.