Occupational Information Network - Standard Occupational ClassificationStandard Occupational Classification 2018
O*NET-SOC 51-3023.00 to SOC 2018
Crosswalk mapping from O*NET-SOC 51-3023.00 "Slaughterers and Meat Packers" to SOC 2018. 1 official equivalence.
O*NET-SOC 51-3023.00 in SOC 2018
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About O*NET-SOC 51-3023.00
51-3023.00 Slaughterers and Meat PackersPerform nonroutine or precision functions involving the preparation of large portions of meat. Work may include specialized slaughtering tasks, cutting standard or premium cuts of meat for marketing, making sausage, or wrapping meats. Work typically occurs in slaughtering, meat packing, or wholesale establishments.