Vietnam Standard Industrial Classification 2018International Standard Industrial Classification of All Economic Activities, Rev.4
VSIC 2018 105 to ISIC Rev 4
Crosswalk mapping from VSIC 2018 105 "Manufacture of dairy products" to ISIC Rev 4. 1 official equivalence.
VSIC 2018 105 in ISIC Rev 4
Each entry is an official equivalence edge. Click to see the full ISIC Rev 4 definition, hierarchy, and its own crosswalks.
Reverse direction: ISIC Rev 4 to VSIC 2018
About VSIC 2018 105
105 Manufacture of dairy productsThe ISIC Rev. 4 code 105 covers establishments that process raw milk and produce a range of dairy goods, including fresh milk, cream, butter, cheese, yogurt, and other fermented or cultured products, as well as the packaging and distribution of these items for consumer or industrial use.