Other molluscs, frozen, smoked, dried, salted or in brine

**Includes:** This subclass is defined through the following headings/subheadings of the HS 2012: 0307.99 and includes: - other molluscs, whether in shell or not, frozen, dried, salted or in brine - smoked other molluscs, whether in shell or not, whether or not cooked before or during the smoking process - flours, meals and pellets of other molluscs, fit for human consumption

**Excludes:** - other molluscs, live, fresh or chilled, cf. 04491, 04492 - other molluscs, otherwise prepared or preserved, cf. 21280 - flours, meals and pellets of other molluscs, inedible, cf. 21291 - products n.e.c. of other molluscs, dead other molluscs, other molluscs unfit for human consumption, cf. 21299