21590LeafLevel 5

Animal fats and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared

**Includes:** This subclass is defined through the following headings/subheadings of the HS 2012: 1516.10.

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Cross-system equivalences2

HS 2022

151610Animal fats and oils and their fractions; partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further preparedexact

ISIC Rev 4

1040Manufacture of vegetable and animal oils and fatspartial

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