World Of Taxonomy
Australian and New Zealand Standard Industrial Classification 2006 - Australia, New Zealand

431 Non-Store Retailing

**Exclusions/References:** - Units mainly engaged in - (a) the retailing of goods through means of a shopfront or physical store presence are included in the appropriate classes of subdivisions within the Retail Trade Division; and - (b) providing mobile food services such as ice cream vending from a van are included in Class 4512 Takeaway Food Services. **Primary Activities:** - Direct mail retailing - Direct selling of books - Direct selling of cosmetics - Direct selling of goods n.e.c. - Internet retailing - Milk vending - Mobile food retailing (except takeaway food) - Vending machine operation (except leasing)

Level 21 direct subcategory
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Where 431 sits in the ANZSIC 2006 hierarchy

  1. >G Retail Trade
  2. >43 Non-Store Retailing and Retail Commission-Based Buying and/or Selling
  3. >>431 Non-Store Retailing
  4. >>431 Non-Store Retailing

Subcategories of 431 Non-Store Retailing

Other ANZSIC 2006 codes under 431 Non-Store Retailing

Frequently asked questions

What is ANZSIC 2006 431?
ANZSIC 2006 431 is "Non-Store Retailing". **Exclusions/References:** - Units mainly engaged in - (a) the retailing of goods through means of a shopfront or physical store presence are included in the appropriate classes of subdivisions within the Retail Trade Division; and - (b) providing mobile food services such as ice cream vending from a van are included in Class 4512 Takeaway Food Services. **Primary Activities:** - Direct mail retailing - Direct selling of books - Direct selling of cosmetics - Direct selling of goods n.e.c. - Internet retailing - Milk vending - Mobile food retailing (except takeaway food) - Vending machine operation (except leasing)
What does ANZSIC 2006 431 include?
431 Non-Store Retailing contains 1 direct subcategory: 4310 Non-Store Retailing.
What is the parent category of 431?
431 Non-Store Retailing sits under 431 Non-Store Retailing in the ANZSIC 2006 hierarchy.

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