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Clasificacion Industrial Internacional Uniforme, Revision 4 - Dominican Republic - Dominican Republic

1074 Manufacture of macaroni, noodles, couscous and similar farinaceous products

This class includes: - manufacture of pastas such as macaroni and noodles, whether or not cooked or stuffed - manufacture of couscous - manufacture of canned or frozen pasta products This class excludes: - manufacture of prepared couscous dishes, see 10.85 - manufacture of soup containing pasta, see 10.89

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Where 1074 sits in the CIIU Rev 4 (Dominican Republic) hierarchy

  1. >C Manufacturing
  2. >10 Manufacture of food products
  3. >>107 Manufacture of other food products
  4. >>>1074 Manufacture of macaroni, noodles, couscous and similar farinaceous products
  5. >>>1074 Manufacture of macaroni, noodles, couscous and similar farinaceous products

1074 in other classification systems

Equivalent and related codes across 1 other system. Click any code to see its full definition, hierarchy, and crosswalks.

Other CIIU Rev 4 (Dominican Republic) codes under 1074 Manufacture of macaroni, noodles, couscous and similar farinaceous products

Frequently asked questions

What is CIIU Rev 4 (Dominican Republic) 1074?
CIIU Rev 4 (Dominican Republic) 1074 is "Manufacture of macaroni, noodles, couscous and similar farinaceous products". This class includes: - manufacture of pastas such as macaroni and noodles, whether or not cooked or stuffed - manufacture of couscous - manufacture of canned or frozen pasta products This class excludes: - manufacture of prepared couscous dishes, see 10.85 - manufacture of soup containing pasta, see 10.89
How does CIIU Rev 4 (Dominican Republic) 1074 map to other classification systems?
1074 Manufacture of macaroni, noodles, couscous and similar farinaceous products has equivalents in ISIC Rev 4 (1074). These crosswalks let you translate this code between CIIU Rev 4 (Dominican Republic) and 1 other classification system.
What is the parent category of 1074?
1074 Manufacture of macaroni, noodles, couscous and similar farinaceous products sits under 1074 Manufacture of macaroni, noodles, couscous and similar farinaceous products in the CIIU Rev 4 (Dominican Republic) hierarchy.

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Source: Oficina Nacional de Estadistica (ONE Dominican Republic)Version: Rev 4