015 Edible roots and tubers with high starch or inulin content
**Includes:** This group includes roots and tubers, i.e. plants grown generally as annual crops, yielding roots, tubers, rhizomes, corms and stems that are mainly used for human consumption. Excluded from this group are roots and tubers used mainly for feed, for processing into sugar, and those classified as vegetables.
Where 015 sits in the CPC v2.1 hierarchy
- >0 Agriculture, forestry and fishery products
- >>01 Products of agriculture, horticulture and market gardening
- >>>015 Edible roots and tubers with high starch or inulin content
- >>>015 Edible roots and tubers with high starch or inulin content
Subcategories of 015 Edible roots and tubers with high starch or inulin content
- 0151Potatoes
CPC v2.1 class (Potatoes) within 'Edible roots and tubers with high starch or inulin content'. UN Central Product Classification grouping of related products at this level.
- 0152Cassava
CPC v2.1 class (Cassava) within 'Edible roots and tubers with high starch or inulin content'. UN Central Product Classification grouping of related products at this level.
- 0153Sweet potatoes
CPC v2.1 class (Sweet potatoes) within 'Edible roots and tubers with high starch or inulin content'. UN Central Product Classification grouping of related products at this level.
- 0154Yams
CPC v2.1 class (Yams) within 'Edible roots and tubers with high starch or inulin content'. UN Central Product Classification grouping of related products at this level.
- 0155Taro
CPC v2.1 class (Taro) within 'Edible roots and tubers with high starch or inulin content'. UN Central Product Classification grouping of related products at this level.
- 0159Other edible roots and tubers with high starch or inulin content
CPC v2.1 class (Other edible roots and tubers with high starch or inulin content) within 'Edible roots and tubers with high starch or inulin content'. UN Central Product Classification grouping of related products at this level.
Other CPC v2.1 codes under 015 Edible roots and tubers with high starch or inulin content
- 011Cereals
- 012Vegetables
- 013Fruits and nuts
- 014Oilseeds and oleaginous fruits
- 016Stimulant, spice and aromatic crops
- 017Pulses (dried leguminous vegetables)
- 018Sugar crops
- 019Forage products; fibre crops; plants used in perfumery, pharmacy, or for insecticidal, fungicidal or similar purposes; beet, forage plant and flower seeds; natural rubber; living plants, cut flowers and flower buds; unmanufactured tobacco; other raw vegetable materials
Frequently asked questions
- What is CPC v2.1 015?
- CPC v2.1 015 is "Edible roots and tubers with high starch or inulin content". **Includes:** This group includes roots and tubers, i.e. plants grown generally as annual crops, yielding roots, tubers, rhizomes, corms and stems that are mainly used for human consumption. Excluded from this group are roots and tubers used mainly for feed, for processing into sugar, and those classified as vegetables.
- What does CPC v2.1 015 include?
- 015 Edible roots and tubers with high starch or inulin content contains 6 direct subcategories: 0151 Potatoes; 0152 Cassava; 0153 Sweet potatoes; 0154 Yams; 0155 Taro; 0159 Other edible roots and tubers with high starch or inulin content.
- What is the parent category of 015?
- 015 Edible roots and tubers with high starch or inulin content sits under 015 Edible roots and tubers with high starch or inulin content in the CPC v2.1 hierarchy.
Classify my business
Describe your business in plain English and get matching codes across CPC v2.1 and other major systems.
Interactive browser
Open 015 in the full interactive explorer with tree view, search, and drill-downs.