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National Standard of the People's Republic of China - Industrial Classification for National Economic Activities (GB/T 4754-2017) - China

14 Food manufacturing

Code 14 includes enterprises that transform raw agricultural, animal and marine products into edible foods, covering the manufacturing of grain, meat, dairy, fruits, vegetables, beverages and related packaged products, while excluding catering services. Activities involve washing, cutting, mixing, heating, freezing, canning, fermenting, drying and packaging in accordance with food-safety standards.

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Where 14 sits in the GB/T 4754-2017 hierarchy

  1. >C Manufacturing
  2. >14 Food manufacturing
  3. >14 Food manufacturing

Other GB/T 4754-2017 codes under 14 Food manufacturing

Frequently asked questions

What is GB/T 4754-2017 14?
GB/T 4754-2017 14 is "Food manufacturing". Code 14 includes enterprises that transform raw agricultural, animal and marine products into edible foods, covering the manufacturing of grain, meat, dairy, fruits, vegetables, beverages and related packaged products, while excluding catering services. Activities involve washing, cutting, mixing, heating, freezing, canning, fermenting, drying and packaging in accordance with food-safety standards.
What is the parent category of 14?
14 Food manufacturing sits under 14 Food manufacturing in the GB/T 4754-2017 hierarchy.

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Source: National Bureau of Statistics of China (NBS)Version: 2017