International Standard Industrial Classification of All Economic Activities, Rev.4Bangladesh Standard Industrial Classification (ISIC Rev 4 adaptation)
ISIC Rev 4 105 to BSIC
Crosswalk mapping from ISIC Rev 4 105 "Manufacture of dairy products" to BSIC. 1 official equivalence.
ISIC Rev 4 105 in BSIC
Each entry is an official equivalence edge. Click to see the full BSIC definition, hierarchy, and its own crosswalks.
Reverse direction: BSIC to ISIC Rev 4
About ISIC Rev 4 105
105 Manufacture of dairy productsThe ISIC Rev. 4 code 105 covers establishments that process raw milk and produce a range of dairy goods, including fresh milk, cream, butter, cheese, yogurt, and other fermented or cultured products, as well as the packaging and distribution of these items for consumer or industrial use.