International Standard Industrial Classification of All Economic Activities, Rev.4Republic of Congo Industrial Classification (ISIC Rev 4 based)
ISIC Rev 4 105 to ISIC Rev 4 (Congo Republic)
Crosswalk mapping from ISIC Rev 4 105 "Manufacture of dairy products" to ISIC Rev 4 (Congo Republic). 1 official equivalence.
ISIC Rev 4 105 in ISIC Rev 4 (Congo Republic)
Each entry is an official equivalence edge. Click to see the full ISIC Rev 4 (Congo Republic) definition, hierarchy, and its own crosswalks.
Reverse direction: ISIC Rev 4 (Congo Republic) to ISIC Rev 4
About ISIC Rev 4 105
105 Manufacture of dairy productsThe ISIC Rev. 4 code 105 covers establishments that process raw milk and produce a range of dairy goods, including fresh milk, cream, butter, cheese, yogurt, and other fermented or cultured products, as well as the packaging and distribution of these items for consumer or industrial use.