International Standard Industrial Classification of All Economic Activities, Rev.4Saint Lucia Industrial Classification (ISIC Rev 4 based)
ISIC Rev 4 1050 to ISIC Rev 4 (Saint Lucia)
Crosswalk mapping from ISIC Rev 4 1050 "Manufacture of dairy products" to ISIC Rev 4 (Saint Lucia). 1 official equivalence.
ISIC Rev 4 1050 in ISIC Rev 4 (Saint Lucia)
Each entry is an official equivalence edge. Click to see the full ISIC Rev 4 (Saint Lucia) definition, hierarchy, and its own crosswalks.
Reverse direction: ISIC Rev 4 (Saint Lucia) to ISIC Rev 4
About ISIC Rev 4 1050
1050 Manufacture of dairy productsCode 1050 covers activities involved in producing milk and cream and processing them into products such as cheese, butter, yogurt, and other dairy items. The classification includes pasteurisation, drying, and packaging of dairy products for consumer or industrial use.