World Of Taxonomy
International Standard Industrial Classification of All Economic Activities, Rev.4Klasifikasi Baku Lapangan Usaha Indonesia 2020 (ISIC Rev 4 based)

ISIC Rev 4 1071 to KBLI 2020 (Indonesia)

Crosswalk mapping from ISIC Rev 4 1071 "Manufacture of bakery products" to KBLI 2020 (Indonesia). 1 official equivalence.

ISIC Rev 4 1071 in KBLI 2020 (Indonesia)

Each entry is an official equivalence edge. Click to see the full KBLI 2020 (Indonesia) definition, hierarchy, and its own crosswalks.

About ISIC Rev 4 1071

1071 Manufacture of bakery productsThe ISIC Rev.4 code 1071 covers the manufacturing of bakery products such as bread, rolls, biscuits, cakes, pastries and similar items, encompassing the preparation of dough, mixing, proofing, baking and finishing processes. Activities include production from raw ingredients, packaging and distribution to wholesale or retail markets. The classification excludes the manufacturing of sugar confectionery, snack foods and other processed foods.

ISIC Rev 4 1071 in other classification systems