Hotel and Motel Managers
Hotel and Motel Managers organise and control the operations of hotels and motels to provide guest accommodation, meals and other services.
**Indicative skill level:**
Most occupations in this unit group have a level of skill commensurate with the qualifications and experience outlined below.
#### In Australia:
- AQF Associate Degree, Advanced Diploma or Diploma (ANZSCO Skill Level 2)
#### In New Zealand:
- NZQF Diploma (ANZSCO Skill Level 2)
At least three years of relevant experience may substitute for the formal qualifications listed above. In some instances relevant experience and/or on-the-job training may be required in addition to the formal qualification.
Registration or licensing may be required.
**Tasks include:**
- directing and overseeing reservation, reception, room service and housekeeping activities - supervising security arrangements, and garden and property maintenance - planning and supervising bar, restaurant, function and conference activities - observing liquor, gaming, and other laws and regulations - assessing and reviewing customer satisfaction - overseeing accounting and purchasing activities - ensuring compliance with occupational health and safety regulations - may provide guests with local tourism information, and arrange tours and transportation
/api/v1/systems/anzsco_2022/nodes/1413Hierarchy Explorer
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