160290LeafLevel 4

Meat preparations; of meat, meat offal or the blood of any animal, n.e.c. in heading no. 1602

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Cross-system equivalences3

CPC v2.1

21186Prepared dishes and meals based on meatpartial 21189Other prepared or preserved meat, meat offal or bloodpartial

ISIC Rev 4

1511Tanning and dressing of leather; dressing and dyeing of furbroad

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