23140 Other cereal grain products (including corn flakes)
**Includes:** - cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled) - germ of cereals, whole, rolled, flaked or ground. - prepared foods obtained by the swelling or roasting of cereals or cereal products (e.g. corn flakes) - prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals - Bulgur wheat - other cereals, other than maize (corn), pre-cooked or otherwise prepared **Excludes:** - rice, semi- or wholly milled, cf. 23161 - husked rice, cf. 23162 - prepared meals and dishes based on cereal grains, cf. 23997
Where 23140 sits in the CPC v2.1 hierarchy
- >2 Food products, beverages and tobacco; textiles, apparel and leather products
- >>23 Grain mill products, starches and starch products; other food products
- >>>231 Grain mill products
- >>>>2314 Other cereal grain products (including corn flakes)
- >>>>>23140 Other cereal grain products (including corn flakes)
- >>>>>23140 Other cereal grain products (including corn flakes)
23140 in other classification systems
Equivalent and related codes across 2 other systems. Click any code to see its full definition, hierarchy, and crosswalks.
- 110412partialCereal grains; rolled or flaked, of oats
- 110419partialCereal grains; rolled or flaked, other than oats
- 110422partialCereal grains; worked (e.g. hulled, pearled, sliced or kibbled) of oats
- 110423partialCereal grains; worked (e.g. hulled, pearled, sliced or kibbled) of maize (corn)
- 110429partialCereal grains; worked, other than rolled or flaked (e.g. Hulled, pearled, sliced or kibbled) of cereals, excluding oats and maize, and rice of heading no.1006
- 110430partialCereal; germ of cereals, whole, rolled, flaked or ground
- 190410partialFood preparations; obtained by the swelling or roasting of cereals or cereal products
- 190420partialFood preparations; obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals
- 190430partialPrepared foods obtained by the swelling or roasting of cereals or cereal products (e.g. corn flakes); cereals, not maize (corn), in grain form or in the form of flakes or other worked grains, from bulgur wheat
- 190490partialFood preparations; cereal or cereal products (excluding maize), in grain form, pre-cooked or otherwise prepared
Frequently asked questions
- What is CPC v2.1 23140?
- CPC v2.1 23140 is "Other cereal grain products (including corn flakes)". **Includes:** - cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled) - germ of cereals, whole, rolled, flaked or ground. - prepared foods obtained by the swelling or roasting of cereals or cereal products (e.g. corn flakes) - prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals - Bulgur wheat - other cereals, other than maize (corn), pre-cooked or otherwise prepared **Excludes:** - rice, semi- or wholly milled, cf. 23161 - husked rice, cf. 23162 - prepared meals and dishes based on cereal grains, cf. 23997
- How does CPC v2.1 23140 map to other classification systems?
- 23140 Other cereal grain products (including corn flakes) has equivalents in HS 2022 (110412, 110419, 110422, +7 more); ISIC Rev 4 (1061). These crosswalks let you translate this code between CPC v2.1 and 2 other classification systems.
- What is the parent category of 23140?
- 23140 Other cereal grain products (including corn flakes) sits under 23140 Other cereal grain products (including corn flakes) in the CPC v2.1 hierarchy.
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