World Of Taxonomy
Australian and New Zealand Standard Industrial Classification 2006 - Australia, New Zealand

1211 Soft Drink, Cordial and Syrup Manufacturing

**Exclusions/References:** - Units mainly engaged in - (a) manufacturing flavoured milk are included in Class 1133 Cheese and Other Dairy Product Manufacturing; - (b) manufacturing fruit purees, or 100 percent fruit juice drinks or concentrates, are included in Class 1140 Fruit and Vegetable Processing; - (c) manufacturing dry ice are included in Class 1811 Industrial Gas Manufacturing; and - (d) bottling soft drink or cordial on a fee or contract basis are included in Class 7320 Packaging Services. **Primary Activities:** - Carbonated water or cordial manufacturing - Cider, non-alcoholic, manufacturing - Cordial manufacturing - Energy drink manufacturing - Fruit drink, less than 100 percent pure juice, manufacturing - Ginger beer, non-alcoholic, manufacturing - Ice manufacturing (except dry ice) - Mineral water manufacturing - Powder flavour manufacturing (for soft drinks) - Purified water manufacturing - Soda water manufacturing - Soft drink manufacturing - Syrup, chocolate, caramel or vanilla, manufacturing - Syrup, fruit, manufacturing - Tonic water manufacturing

Level 3
Is your business really a 1211?Classify it

Where 1211 sits in the ANZSIC 2006 hierarchy

  1. >C Manufacturing
  2. >12 Beverage and Tobacco Product Manufacturing
  3. >>121 Beverage Manufacturing
  4. >>>1211 Soft Drink, Cordial and Syrup Manufacturing
  5. >>>1211 Soft Drink, Cordial and Syrup Manufacturing

Other ANZSIC 2006 codes under 1211 Soft Drink, Cordial and Syrup Manufacturing

Frequently asked questions

What is ANZSIC 2006 1211?
ANZSIC 2006 1211 is "Soft Drink, Cordial and Syrup Manufacturing". **Exclusions/References:** - Units mainly engaged in - (a) manufacturing flavoured milk are included in Class 1133 Cheese and Other Dairy Product Manufacturing; - (b) manufacturing fruit purees, or 100 percent fruit juice drinks or concentrates, are included in Class 1140 Fruit and Vegetable Processing; - (c) manufacturing dry ice are included in Class 1811 Industrial Gas Manufacturing; and - (d) bottling soft drink or cordial on a fee or contract basis are included in Class 7320 Packaging Services. **Primary Activities:** - Carbonated water or cordial manufacturing - Cider, non-alcoholic, manufacturing - Cordial manufacturing - Energy drink manufacturing - Fruit drink, less than 100 percent pure juice, manufacturing - Ginger beer, non-alcoholic, manufacturing - Ice manufacturing (except dry ice) - Mineral water manufacturing - Powder flavour manufacturing (for soft drinks) - Purified water manufacturing - Soda water manufacturing - Soft drink manufacturing - Syrup, chocolate, caramel or vanilla, manufacturing - Syrup, fruit, manufacturing - Tonic water manufacturing
What is the parent category of 1211?
1211 Soft Drink, Cordial and Syrup Manufacturing sits under 1211 Soft Drink, Cordial and Syrup Manufacturing in the ANZSIC 2006 hierarchy.

Classify my business

Describe your business in plain English and get matching codes across ANZSIC 2006 and other major systems.

Interactive browser

Open 1211 in the full interactive explorer with tree view, search, and drill-downs.