21 Meat, fish, fruits, vegetables, oils and fats
CPC v2.1 division (Meat, fish, fruits, vegetables, oils and fats) within 'Food products, beverages and tobacco; textiles, apparel and leather products'. UN Central Product Classification grouping of related products at this level.
Where 21 sits in the CPC v2.1 hierarchy
- >2 Food products, beverages and tobacco; textiles, apparel and leather products
- >>21 Meat, fish, fruits, vegetables, oils and fats
- >>21 Meat, fish, fruits, vegetables, oils and fats
Subcategories of 21 Meat, fish, fruits, vegetables, oils and fats
- 211Meat and meat products
CPC v2.1 group (Meat and meat products) within 'Meat, fish, fruits, vegetables, oils and fats'. UN Central Product Classification grouping of related products at this level.
- 212Prepared and preserved fish, crustaceans, molluscs and other aquatic invertebrates
CPC v2.1 group (Prepared and preserved fish, crustaceans, molluscs and other aquatic invertebrates) within 'Meat, fish, fruits, vegetables, oils and fats'. UN Central Product Classification grouping of related products at this level.
- 213Prepared and preserved vegetables, pulses and potatoes
CPC v2.1 group (Prepared and preserved vegetables, pulses and potatoes) within 'Meat, fish, fruits, vegetables, oils and fats'. UN Central Product Classification grouping of related products at this level.
- 214Prepared and preserved fruits and nuts
CPC v2.1 group (Prepared and preserved fruits and nuts) within 'Meat, fish, fruits, vegetables, oils and fats'. UN Central Product Classification grouping of related products at this level.
- 215Animal fats
CPC v2.1 group (Animal fats) within 'Meat, fish, fruits, vegetables, oils and fats'. UN Central Product Classification grouping of related products at this level.
- 216Vegetable oils
CPC v2.1 group (Vegetable oils) within 'Meat, fish, fruits, vegetables, oils and fats'. UN Central Product Classification grouping of related products at this level.
- 217Margarine and similar preparations
CPC v2.1 group (Margarine and similar preparations) within 'Meat, fish, fruits, vegetables, oils and fats'. UN Central Product Classification grouping of related products at this level.
- 218Cotton linters
CPC v2.1 group (Cotton linters) within 'Meat, fish, fruits, vegetables, oils and fats'. UN Central Product Classification grouping of related products at this level.
- 219Oil-cake and other residues resulting from the extraction of vegetable fats or oils; flours and meals of oil seeds or oleaginous fruits, except those of mustard; vegetable waxes, except triglycerides; degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes
CPC v2.1 group (Oil-cake and other residues resulting from the extraction of vegetable fats or oils; flours and meals of oil seeds or oleaginous fruits, except those of mustard; vegetable waxes, except triglycerides; degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes) within 'Meat, fish, fruits, vegetables, oils and fats'. UN Central Product Classification grouping of related products at this level.
Other CPC v2.1 codes under 21 Meat, fish, fruits, vegetables, oils and fats
- 22Dairy products and egg products
- 23Grain mill products, starches and starch products; other food products
- 24Beverages
- 25Tobacco products
- 26Yarn and thread; woven and tufted textile fabrics
- 27Textile articles other than apparel
- 28Knitted or crocheted fabrics; wearing apparel
- 29Leather and leather products; footwear
Frequently asked questions
- What is CPC v2.1 21?
- CPC v2.1 21 is "Meat, fish, fruits, vegetables, oils and fats". CPC v2.1 division (Meat, fish, fruits, vegetables, oils and fats) within 'Food products, beverages and tobacco; textiles, apparel and leather products'. UN Central Product Classification grouping of related products at this level.
- What does CPC v2.1 21 include?
- 21 Meat, fish, fruits, vegetables, oils and fats contains 9 direct subcategories: 211 Meat and meat products; 212 Prepared and preserved fish, crustaceans, molluscs and other aquatic invertebrates; 213 Prepared and preserved vegetables, pulses and potatoes; 214 Prepared and preserved fruits and nuts; 215 Animal fats; 216 Vegetable oils; and more.
- What is the parent category of 21?
- 21 Meat, fish, fruits, vegetables, oils and fats sits under 21 Meat, fish, fruits, vegetables, oils and fats in the CPC v2.1 hierarchy.
Classify my business
Describe your business in plain English and get matching codes across CPC v2.1 and other major systems.
Interactive browser
Open 21 in the full interactive explorer with tree view, search, and drill-downs.