51-3000 Food Processing Workers
Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.
Where 51-3000 sits in the SOC 2018 hierarchy
- >51-0000 Production Occupations
- >>51-3000 Food Processing Workers
- >>51-3000 Food Processing Workers
Subcategories of 51-3000 Food Processing Workers
- 51-3010Bakers
Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.
- 51-3020Butchers and Other Meat, Poultry, and Fish Processing Workers
Broad occupation category (Butchers and Other Meat, Poultry, and Fish Processing Workers) within the minor group 'Food Processing Workers' under the BLS SOC 2018. Aggregator of related detailed occupations.
- 51-3090Miscellaneous Food Processing Workers
Broad occupation category (Miscellaneous Food Processing Workers) within the minor group 'Food Processing Workers' under the BLS SOC 2018. Aggregator of related detailed occupations.
Other SOC 2018 codes under 51-3000 Food Processing Workers
Frequently asked questions
- What is SOC 2018 51-3000?
- SOC 2018 51-3000 is "Food Processing Workers". Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.
- What does SOC 2018 51-3000 include?
- 51-3000 Food Processing Workers contains 3 direct subcategories: 51-3010 Bakers; 51-3020 Butchers and Other Meat, Poultry, and Fish Processing Workers; 51-3090 Miscellaneous Food Processing Workers.
- What is the parent category of 51-3000?
- 51-3000 Food Processing Workers sits under 51-3000 Food Processing Workers in the SOC 2018 hierarchy.
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