World Of Taxonomy
International Standard Industrial Classification of All Economic Activities, Rev.4 - Global (UN)

1073 Manufacture of cocoa, chocolate and sugar confectionery

This class includes: - manufacture of cocoa, cocoa butter, cocoa fat, cocoa oil - manufacture of chocolate and chocolate confectionery - manufacture of sugar confectionery: caramels, cachous, nougats, fondant, white chocolate - manufacture of chewing gum - preserving in sugar of fruit, nuts, fruit peels and other parts of plants - manufacture of confectionery lozenges and pastilles This class excludes: - manufacture of sucrose sugar, see 10.81

Level 3134 cross-system mappings
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Where 1073 sits in the ISIC Rev 4 hierarchy

  1. >C Manufacturing
  2. >10 Manufacture of food products
  3. >>107 Manufacture of other food products
  4. >>>1073 Manufacture of cocoa, chocolate and sugar confectionery
  5. >>>1073 Manufacture of cocoa, chocolate and sugar confectionery

1073 in other classification systems

Equivalent and related codes across 125 other systems. Click any code to see its full definition, hierarchy, and crosswalks.

Other ISIC Rev 4 codes under 1073 Manufacture of cocoa, chocolate and sugar confectionery

Frequently asked questions

What is ISIC Rev 4 1073?
ISIC Rev 4 1073 is "Manufacture of cocoa, chocolate and sugar confectionery". This class includes: - manufacture of cocoa, cocoa butter, cocoa fat, cocoa oil - manufacture of chocolate and chocolate confectionery - manufacture of sugar confectionery: caramels, cachous, nougats, fondant, white chocolate - manufacture of chewing gum - preserving in sugar of fruit, nuts, fruit peels and other parts of plants - manufacture of confectionery lozenges and pastilles This class excludes: - manufacture of sucrose sugar, see 10.81
How does ISIC Rev 4 1073 map to other classification systems?
1073 Manufacture of cocoa, chocolate and sugar confectionery has equivalents in CPC v2.1 (23610, 23620, 23630, +5 more); NAICS 2022 (311340, 311351, 311352); BSIC (1073); CAEB (1073). These crosswalks let you translate this code between ISIC Rev 4 and 125 other classification systems.
What is the parent category of 1073?
1073 Manufacture of cocoa, chocolate and sugar confectionery sits under 1073 Manufacture of cocoa, chocolate and sugar confectionery in the ISIC Rev 4 hierarchy.

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