1132 Ice Cream Manufacturing
**Exclusions/References:** - Units mainly engaged in - (a) manufacturing ice cream mixes or soft serve mixes are included in Class 1133 Cheese and Other Dairy Product Manufacturing; - (b) manufacturing frozen bakery and pastry desserts are included in Class 1172 Cake and Pastry Manufacturing (Factory based); and - (c) manufacturing ice cream from non-dairy substances such as soy, are included in Class 1199 Other Food Product Manufacturing n.e.c. **Primary Activities:** - Confections, frozen manufacturing - Fruit ice, frozen, manufacturing - Gelato manufacturing - Ice cream manufacturing - Sorbet manufacturing
Where 1132 sits in the ANZSIC 2006 hierarchy
- >C Manufacturing
- >11 Food Product Manufacturing
- >>113 Dairy Product Manufacturing
- >>>1132 Ice Cream Manufacturing
- >>>1132 Ice Cream Manufacturing
Other ANZSIC 2006 codes under 1132 Ice Cream Manufacturing
Frequently asked questions
- What is ANZSIC 2006 1132?
- ANZSIC 2006 1132 is "Ice Cream Manufacturing". **Exclusions/References:** - Units mainly engaged in - (a) manufacturing ice cream mixes or soft serve mixes are included in Class 1133 Cheese and Other Dairy Product Manufacturing; - (b) manufacturing frozen bakery and pastry desserts are included in Class 1172 Cake and Pastry Manufacturing (Factory based); and - (c) manufacturing ice cream from non-dairy substances such as soy, are included in Class 1199 Other Food Product Manufacturing n.e.c. **Primary Activities:** - Confections, frozen manufacturing - Fruit ice, frozen, manufacturing - Gelato manufacturing - Ice cream manufacturing - Sorbet manufacturing
- What is the parent category of 1132?
- 1132 Ice Cream Manufacturing sits under 1132 Ice Cream Manufacturing in the ANZSIC 2006 hierarchy.
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