Standard International Trade Classification, Revision 4 - Global
06 Sugars, sugar preparations and honey
The SITC Rev 4 code 06 groups all forms of sugar and related products, including raw and refined cane and beet sugar, sugar-based preparations such as glucose, fructose and syrups, confectionery items containing added sugar, and natural honey, used for international trade statistics and economic analysis.
Level 1
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- >0 Food and live animals
- >06 Sugars, sugar preparations and honey
- >06 Sugars, sugar preparations and honey
Other SITC Rev 4 codes under 06 Sugars, sugar preparations and honey
- 00Live animals other than animals of division 03
- 01Meat and meat preparations
- 02Dairy products and birds' eggs
- 03Fish, crustaceans, molluscs and aquatic invertebrates
- 04Cereals and cereal preparations
- 05Vegetables and fruit
- 07Coffee, tea, cocoa, spices and manufactures thereof
- 08Feeding stuff for animals (excl. unmilled cereals)
- 09Miscellaneous edible products and preparations
Frequently asked questions
- What is SITC Rev 4 06?
- SITC Rev 4 06 is "Sugars, sugar preparations and honey". The SITC Rev 4 code 06 groups all forms of sugar and related products, including raw and refined cane and beet sugar, sugar-based preparations such as glucose, fructose and syrups, confectionery items containing added sugar, and natural honey, used for international trade statistics and economic analysis.
- What is the parent category of 06?
- 06 Sugars, sugar preparations and honey sits under 06 Sugars, sugar preparations and honey in the SITC Rev 4 hierarchy.
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